Tilapia Dry Fish is prepared from fresh tilapia fish that is cleaned, cut into medium pieces, lightly salted, and sun-dried using traditional methods. This process enhances the flavor and gives the fish a firm texture with a rich, authentic aroma.
These cut pieces are easy to cook and are widely used in South Indian coastal and village-style recipes such as dry fish curry, kuzhambu, and fry. High in protein and essential minerals, this dry fish is both nutritious and flavorful. Ideal for those who enjoy bold, traditional seafood dishes.
Net Quantity: 1 Kg
Storage Instructions: Store in a dry place or airtight container
