KUTHIRAIVALI (1000GM)—also known as Barnyard Millet—is a highly nutritious, gluten-free ancient grain celebrated for its light texture, high fiber content, and low glycemic index. This premium-quality millet is naturally rich in iron, calcium, and essential minerals, making it an excellent choice for daily meals and health-focused diets.
Kuthiraivali cooks quickly and is incredibly versatile, allowing you to prepare a wide range of traditional and modern dishes such as Pongal, upma, khichdi, dosa, porridge, and salads. Its mild flavor and soft texture make it suitable for all age groups, including children and elders.
